{"id":440,"date":"2023-06-19T08:33:08","date_gmt":"2023-06-19T08:33:08","guid":{"rendered":"https:\/\/rainbowpizza.com\/new\/?page_id=440"},"modified":"2023-07-03T10:20:07","modified_gmt":"2023-07-03T10:20:07","slug":"welcome-to-rainbow-pizza","status":"publish","type":"page","link":"https:\/\/rainbowpizza.com\/new\/","title":{"rendered":"Welcome to Rainbow Pizza"},"content":{"rendered":"

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Welcome to our Restaurant<\/h2><\/div>
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Dine in the Greek Isles<\/h3><\/div>
Enjoy our famous tastes by feeling that you are in the Greek Islands<\/div> <\/div> <\/div> [\/vc_column_inner][vc_column_inner width=”1\/3″]
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Family Operated since 1983<\/h3><\/div>
Stratos, Eleni, Michael and staff waiting to show you what Greek Philoxenia means!<\/div> <\/div> <\/div> [\/vc_column_inner][vc_column_inner width=”1\/3″]
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The BIGEST menu in San Mateo<\/h3><\/div>
Not only is our menu BIG, so are our dishes and our variety of flavors<\/div> <\/div> <\/div> [\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner][vc_btn title=”About Us” color=”sandy-brown” size=”lg” align=”center” link=”url:https%3A%2F%2Frainbowpizza.com%2Fnew%2F442-2%2F”][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row bg_type=”image” parallax_style=”vcpb-vz-jquery” bg_image_new=”id^4104|url^http:\/\/www.rainbowpizza.com\/wp-content\/uploads\/2018\/01\/menu-back.jpg|caption^null|alt^null|title^menu-back|description^null” bg_override=”ex-full” fadeout_row=”off” seperator_enable=”off” css=”.vc_custom_1515533755494{padding-top: 91px !important;padding-bottom: 100px !important;background-color: #ebe4d5 !important;}” stm_row_separator_image=”361″ stm_row_separator_repeat=”repeat-x”][vc_column]

Best in our Menu<\/h2><\/div>
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#2 Greek \u2013 American<\/span><\/strong><\/div>\n
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Salami, Pepperoni, Bell Peppers, Onions, Fresh Mushrooms, Italian Sausage, Greek Feta, hickory, smoked thick Bacon<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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#3 Italiana<\/span><\/strong><\/div>\n
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Salami, Pepperoni, Fresh Sliced Tomato, Ground Beef, Italian Sausage, Fresh chopped Garlic, in extra virgin Olive Oil<\/p>\n<\/div>\n

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#4 Our Number Four<\/span><\/strong><\/div>\n
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\nSalami, Pepperoni, Mushrooms, Onion<\/i>s,\u00a0<\/i>Bell Peppers,\u00a0<\/i>Ground Bee<\/i>f sirloin<\/i><\/p>\n<\/div>\n

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#5 Our Number five<\/span><\/strong><\/div>\n
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Salami, Pepperoni, Onions, Fresh Tomatoes, Italian Sausage, Fresh chopped Garlic, In extra virgin Olive Oil<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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#6 Hawaiian Style<\/span><\/strong><\/div>\n
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Real Canadian Bacon And Dole Pineapple<\/p>\n<\/div>\n<\/div>\n

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#12 Our Club Pizza<\/span><\/strong><\/div>\n
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Gourmet Turkey, Smoked Ham, Applewood smoked thick Bacon<\/p>\n<\/div>\n<\/div>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_tta_section][vc_tta_section title=”Pastas” tab_id=”1687513992862-ccf03df3-afa7″][vc_row_inner][vc_column_inner width=”1\/6″][vc_single_image image=”182″ alignment=”center” onclick=”link_image”][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_column_text]<\/p>\n

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Ravioli Vegetarian<\/span><\/strong><\/div>\n
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Cooked in our homemade with cream pesto sauce or marinara<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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Spaghetti Saut\u00e9ed<\/span><\/strong><\/div>\n
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With fresh mushrooms, olive oil, freshly chopped garlic<\/p>\n<\/div>\n<\/div>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_single_image image=”162″ alignment=”center” onclick=”link_image”][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_column_text]Veal Parmigiana<\/strong>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=”1\/6″][vc_single_image image=”156″ alignment=”center” onclick=”link_image”][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_column_text]<\/p>\n

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Chicken Pasta Marino<\/span><\/strong><\/div>\n
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Chicken, pasta, fresh roasted garlic, fresh broccoli, fresh tomatoes, in pesto cream sauce<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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Spaghetti with 3 Big Meatballs<\/span><\/strong><\/div>\n
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3 ounces each Over half a pound meat served with marinara sauce<\/p>\n<\/div>\n<\/div>\n<\/div>\n

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Eggplant Parmigiana<\/span><\/strong><\/div>\n
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With real parmesan cheese (not mozzarella) served with spaghetti and marinara sauce<\/p>\n<\/div>\n<\/div>\n<\/div>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_tta_section][\/vc_tta_tabs][vc_separator color=”black” style=”shadow” border_width=”5″ css=”.vc_custom_1515501272465{margin-bottom: 30px !important;}”][vc_tta_tabs style=”modern” color=”juicy-pink” alignment=”center” active_section=”1″][vc_tta_section title=”Appetizers” tab_id=”1687514001920-b5630998-e87d”][vc_row_inner][vc_column_inner width=”1\/6″][vc_single_image image=”8″ alignment=”center” onclick=”link_image”][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_column_text]<\/p>\n

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Old-Fashioned Thick Onion Rings<\/span><\/strong><\/div>\n
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Our homemade onion rings<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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Dolmades<\/span><\/strong><\/div>\n
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8 Traditional Greek Dolmades (Stuffed Grape Leaves)<\/p>\n<\/div>\n<\/div>\n

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Calamarakia<\/span><\/strong><\/div>\n
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Fried calamari. Home made recipe<\/p>\n<\/div>\n<\/div>\n

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Gyro Sample Plate<\/span><\/strong><\/div>\n
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Our homemade Steak Fries topped with gyro slices, Tzatziki sauce with diced tomato & onions.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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Vegetarian Plate Meze<\/span><\/strong><\/div>\n
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2 Tyropites, 2 Spanakopites, Feta cheese, Pita bread, Tzatziki, 4 Dolmades, Greek Olives, Tomato and Cucumber slices<\/p>\n<\/div>\n<\/div>\n<\/div>\n

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Cheesy Garlic Bread<\/span><\/strong><\/div>\n
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Extra Virgin Olive Oil, Butter, Fresh Garlic, light parmesan cheese and 3 Cheeses : Feta, Mozzarella, Parmesan<\/p>\n<\/div>\n<\/div>\n<\/div>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_tta_section][vc_tta_section title=”Dinners” tab_id=”1687514003268-fafbb0f5-35ef”][vc_row_inner][vc_column_inner width=”1\/6″][vc_single_image image=”412″ alignment=”center” onclick=”link_image”][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_column_text]<\/p>\n

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Veal Piccata<\/span><\/strong><\/div>\n
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Thin tender veal slices saut\u00e9ed with green onions and capers, in a lemon-wine butter sauce<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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Chicken Florentine<\/span><\/strong><\/div>\n
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With fresh spinach, nions & real smoked bacon, pieces and with rice pilaf 8 ounce and covered with a creamy smooth velvety sauce<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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Smoked Chicken Breast<\/span><\/strong><\/div>\n
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With fresh extra large mushrooms, Sun-dried Tomatoes, In a cream sauce a fragrant mixture<\/p>\n<\/div>\n<\/div>\n

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Bistecche ai Funghi<\/span><\/strong><\/div>\n
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(Steak with Mushrooms) Same 12 oz. NY Steak, Fresh Extra Large Mushrooms in a fresh home made gravy, Red Wine<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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Beef Stroganoff<\/span><\/strong><\/div>\n
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(we suggest) Over fettuccine in a generous bed of fettuccine So far its been our top beef selling dish<\/p>\n<\/div>\n<\/div>\n<\/div>\n

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Chicken Cacciatore<\/span><\/strong><\/div>\n
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(We suggest) pasta, Saut\u00e9ed mushrooms, bell peppers, simmered with marinara sauce, deliciously seasoned<\/p>\n<\/div>\n<\/div>\n<\/div>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_tta_section][vc_tta_section title=”Greek Food” tab_id=”1687514004710-5ebe7647-4e22″][vc_row_inner][vc_column_inner width=”1\/6″][vc_single_image image=”289″ alignment=”center” onclick=”link_image”][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_column_text]<\/p>\n

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Plaka Souvlaki Platter<\/span><\/strong><\/div>\n
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A Traditional Favorite Throughout Greece and one of the most popular menu selections in Athens famous dining district. Served with Rice and Greek Salad. 2 Skewers Pork or Chicken<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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Gyro Platter<\/span><\/strong><\/div>\n
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Gyro meat, pita bread, cup of Tzatziki, tomato, onions, Greek Salad, French Fries. The ultimate way to enjoy gyro<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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Greek Combination Platter<\/span><\/strong><\/div>\n
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Moussaka, rice pilaf, dolmadakia, (Stuffed grape leaves), feta ,Greek olives, Tyropita, Spanakopita<\/p>\n<\/div>\n

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Greek Chicken Origanati (Oregano)<\/span><\/strong><\/div>\n
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Half of chicken, Oven baked marinated in lemon, butter, oregano, spices. Served with garlic bread and rice pilaf<\/p>\n<\/div>\n<\/div>\n

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Calamari Alla Onassis<\/span><\/strong><\/div>\n
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Just the way the Greek Tycoon use to eat it. Saut\u00e9ed in a lemon-wine sauce over a bed of our rice pilaf<\/p>\n<\/div>\n<\/div>\n

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Combo 3 Souvlaki\u2019s Platter<\/span><\/strong><\/div>\n
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3 Skewers: Prawns, Pork, Chicken<\/p>\n<\/div>\n<\/div>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_tta_section][vc_tta_section title=”Salads” tab_id=”1687514039297-2373b49c-23fc”][vc_row_inner][vc_column_inner width=”1\/6″][vc_single_image image=”40″ alignment=”center” onclick=”link_image”][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_column_text]<\/p>\n

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Chicken Caesar Salad<\/span><\/strong><\/div>\n
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All of the Caesar Salad, plus grilled chicken breast, with a pinch of herbs (Half: $9.99)<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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Bay Shrimp Louie<\/strong><\/div>\n

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Horiatiki (Village Style) Greek Salad<\/span><\/strong><\/div>\n
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Tomatoes, cucumbers, red onions, bell peppers, feta, Greek olives, olive oil and oregano.<\/p>\n<\/div>\n

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Greek Salad<\/span><\/strong><\/div>\n
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Romaine lettuce, cucumbers, tomato, bell peppers , onions, feta, Greek olives and special Greek house dressing<\/p>\n<\/div>\n<\/div>\n

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Chef Salad<\/strong><\/div>\n

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Caesar Salad<\/span><\/strong><\/div>\n
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Our own homemade dressing, homemade croutons and real parmesan cheese<\/p>\n<\/div>\n<\/div>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_tta_section][vc_tta_section title=”Sandwiches” tab_id=”1687514036650-0b8fd41a-da1a”][vc_row_inner][vc_column_inner width=”1\/6″][vc_single_image image=”128″ alignment=”center” onclick=”link_image”][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_column_text]<\/p>\n

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Tender and Lean Philly Beef Cheese steak<\/span><\/strong><\/div>\n
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With Peppers, Onions, & Swiss<\/p>\n<\/div>\n<\/div>\n

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3 BIG Meatball Sandwich<\/span><\/strong><\/div>\n
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With real Parmesan Cheese (over 1\/2 pound meat)<\/p>\n<\/div>\n<\/div>\n

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Mushroom Cheeseburger<\/span><\/strong><\/div>\n
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Topped with fresh seasoned Extra Large fresh mushrooms, grilled onions and cheddar cheese<\/p>\n<\/div>\n

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Club Sandwich<\/span><\/strong><\/div>\n
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With French fries Gourmet turkey, smoked ham and bacon<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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Bay Shrimp Avocado Sandwich<\/span><\/strong><\/div>\n
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Served in our Pizza dough bread, wild ocean bay shrimp, Lettuce, Mayo, Fresh Avocado, tomatoes, MADE TO ORDER<\/p>\n<\/div>\n<\/div>\n

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8 oz Chicken Double breast Sandwich<\/span><\/strong><\/div>\n
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With jack Cheese And FRESH Avocado On A Dutch Crunch<\/p>\n<\/div>\n<\/div>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_tta_section][vc_tta_section title=”Sea Food” tab_id=”1687514033237-b97cc686-2890″][vc_row_inner][vc_column_inner width=”1\/6″][vc_single_image image=”226″ alignment=”center” onclick=”link_image”][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_column_text]<\/p>\n

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Spaghetti Shrimp Scampi<\/span><\/strong><\/div>\n
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Cream, Fresh extra large mushrooms, Atop a bed of spaghetti bursting with flavor<\/p>\n<\/div>\n<\/div>\n

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Penne Puttanesca<\/span><\/strong><\/div>\n
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Pasta penne, capers, anchovies, Kalamata olives, all mixed with our zesty home made marinara sauce from scratch<\/p>\n<\/div>\n<\/div>\n

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Spaghetti Caprese<\/span><\/strong><\/div>\n
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Scallops Bay shrimp, onions, diced fresh breaded eggplant, zucchini freshly chopped garlic<\/p>\n<\/div>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=”1\/6″][vc_single_image image=”185″ alignment=”center” onclick=”link_image”][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_column_text]<\/p>\n

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Smoked Salmon Linguine<\/span><\/strong><\/div>\n
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Ala Mykonos: in a garlic cream sauce a spectacular masterpiece dish<\/p>\n<\/div>\n<\/div>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_single_image image=”198″ alignment=”center” onclick=”link_image”][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_column_text]<\/p>\n

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Linguini Pescadores<\/span><\/strong><\/div>\n
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With whole Clams, prawns, calamari, scallops, mussels and wild ocean bay shrimp. RED OR WHITE SAUCE. Garlic Bread\u2026<\/p>\n<\/div>\n<\/div>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_single_image image=”207″ alignment=”center” onclick=”link_image”][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_column_text]<\/p>\n

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Mixed Grilled Dinner Platter (for 2-3)<\/span><\/strong><\/div>\n
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A skewer of 6 wild Tiger Prawns from Mexico, marinated In a lemon \u2013wine sauce. 8 ounce Chicken breast, 12 ounce New York steak.\u00a0Rice pilaf. Baby mixed spring Greens salad (choose your Dressing)<\/p>\n<\/div>\n<\/div>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_tta_section][\/vc_tta_tabs][vc_separator color=”black” style=”shadow” border_width=”5″ css=”.vc_custom_1515501272465{margin-bottom: 30px !important;}”][vc_tta_tabs style=”modern” color=”juicy-pink” alignment=”center” active_section=”1″][vc_tta_section title=”Greek Trays” tab_id=”1687519117729-50291863-1138″][vc_row_inner][vc_column_inner width=”1\/6″][vc_single_image image=”506″ alignment=”center” onclick=”link_image”][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_column_text]<\/p>\n

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Garides ala Santorini (PRAWNS W\/FETA)<\/span><\/strong><\/div>\n
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Prawns topped with feta cheese oven baked in Tomato sauce, saut\u00e9ed red sweet onions, sprinkled with oregano, Rice Pilaf<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_single_image image=”358″ alignment=”center” onclick=”link_image”][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_column_text]<\/p>\n

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Pastitsio: (Greek Lasagna)<\/span><\/strong><\/div>\n
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This isan oven casserole dish with layer of seasoned ground beef, Parmesan cheese, tomato sauce and Greek imported macaroni, Topped with b\u00e9chamel cream sauce<\/p>\n<\/div>\n<\/div>\n<\/div>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_single_image image=”418″ alignment=”center” onclick=”link_image”][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_column_text]<\/p>\n

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Tyropites<\/span><\/strong><\/div>\n
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Our 1 ounce Tyropita is a traditional blend of tangy feta cheese and cream cheese wrapped in crispy, flaky layers of filo dough.<\/p>\n<\/div>\n<\/div>\n<\/div>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_tta_section][vc_tta_section title=”Pasta Trays” tab_id=”1687519119827-40c18bd0-7f9b”][vc_row_inner][vc_column_inner width=”1\/6″][vc_single_image image=”505″ alignment=”center” onclick=”link_image”][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_column_text]<\/p>\n

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Fettuccine Alfredo with Chicken Breast and Fresh Broccoli<\/span><\/strong><\/div>\n
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The Classic alfredo sauce with chicken breast and fresh broccoli<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_single_image image=”417″ alignment=”center” onclick=”link_image”][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_column_text]<\/p>\n

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Tortellini Primavera<\/span><\/strong><\/div>\n
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Fresh vegetables: broccoli, carrots, zucchini, diced tomato, very light cream with or without ham)<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_single_image image=”424″ alignment=”center” onclick=”link_image”][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_column_text]<\/p>\n

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Ravioli Vegetarian<\/span><\/strong><\/div>\n
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Vegetarian raviolis in our homemade fresh pesto with cream<\/p>\n<\/div>\n<\/div>\n<\/div>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_tta_section][vc_tta_section title=”Salad Trays” tab_id=”1687519121998-ad233f4e-bc93″][vc_row_inner][vc_column_inner width=”1\/6″][vc_single_image image=”304″ alignment=”center” onclick=”link_image”][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_column_text]<\/p>\n

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Chicken Ceasar<\/span><\/strong><\/div>\n
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All of the Caesar Salad, homemade dressing , homemade croutons and real parmesan cheese, plus a grilled chicken breast, with a pinch of herbs<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_single_image image=”507″ alignment=”center” onclick=”link_image”][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_column_text]<\/p>\n

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Greek Salad<\/span><\/strong><\/div>\n
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Romaine lettuce, cucumbers, tomato, bell peppers , onions, feta, Greek olives
\nand special Greek house dressing ( The best selling salad in the house )<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_single_image image=”508″ alignment=”center” onclick=”link_image”][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_column_text]<\/p>\n

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Green Salad<\/span><\/strong><\/div>\n
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Romaine lettuce, cucumbers, tomato, Fresh Xlrg. Mushrooms, Large olives dressings: Blue Cheese, Ranch, Italian, 1.000 Island, Oil and Vinegar, Raspberry Vinaigrette, Low calorie Italian<\/p>\n<\/div>\n<\/div>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_tta_section][\/vc_tta_tabs][\/vc_column][\/vc_row][vc_row bg_type=”image” parallax_style=”vcpb-vz-jquery” bg_image_new=”id^4587|url^http:\/\/www.rainbowpizza.com\/wp-content\/uploads\/2018\/01\/bestofthebest-back.jpg|caption^null|alt^null|title^bestofthebest-back|description^null” bg_image_size=”initial” bg_override=”full” enable_overlay=”enable_overlay_value” overlay_color=”#000000″ overlay_pattern_opacity=”80″ overlay_pattern_attachment=”fixed” seperator_enable=”off” css=”.vc_custom_1516182885132{padding-top: 89px !important;padding-bottom: 100px !important;}” stm_row_separator_repeat=”repeat”][vc_column]

The BEST of the BEST<\/h2><\/div>
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Mixed Grilled Dinner Platter for 2-3<\/span><\/b><\/p>\n

A skewer of\u00a0 6 wild Tiger Prawns from Mexico, marinated In a lemon \u2013 wine sauce 8 ounce Chicken breast 12 ounce New York steak Rice pilaf.\u00a0 Baby mixed spring Greens salad and choose your dressing.<\/p>\n

[\/vc_column_text][vc_empty_space][\/vc_column_inner][vc_column_inner width=”1\/3″][vc_column_text]\"\"<\/p>\n

Lamb Greek Style (Paidakia)<\/span><\/b><\/p>\n

A whole baby rack of lamb. Served with the 2 dinner side choices (Gravy or Greek Style).<\/p>\n

[\/vc_column_text][vc_empty_space][\/vc_column_inner][vc_column_inner width=”1\/3″][vc_column_text]\"\"<\/p>\n

Linguini Pescadores<\/span><\/b><\/p>\n

With whole Clams, prawns, calamari, scallops, mussels and wild ocean bay shrimp. Red or White sause and garlic bread.<\/p>\n

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Where we come from...<\/h2><\/div>
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GREECE<\/strong><\/h2>\n

[\/vc_column_text][vc_column_text]<\/p>\n